Paneer, single-handedly has to be one of the best vegetarian fat source in a ketogenic meal. It’s the kind of ingredient that can help you hit your fat, protein macros for a meal while keeping things low carb. Also, it’s the softest, tastiest cheese ever! If you haven’t tasted paneer […]
Happy Deepavali! Hope you are having the most amazing one with family and loved ones. This deepavali, I was stumped for ideas for sweets to consume while on the keto lifestyle. I even toyed with the idea of having the Choc Chia Pudding or Berries & Cream Chia Pudding but […]
Phew! I am so glad the month has come and gone; it’s been a helluva busy one. The highlight of the month is me braving the ketogenic lifestyle. It’s has been good so far but I am taking a break from it for 3 weeks because a holiday at home, […]
I am the traditional toast-for-brekkie or Indian food kinda girl. Have been for several years. You wouldn’t have caught me having a smoothie for breakfast; anyone who’d try to sell me the concept of smoothies for breakfast would have a mocking remark about what a joke of a meal that […]
April has been a good month for me. It saw me being productive, goal-oriented and very focused. Things that I am not particularly great at but I am glad that it was the way it was. The highlight was a massive 4+kg weight loss! Even that doesn’t happen often. But […]
Paneer has become an integral part of my diet in the keto way of eating. It contributes to a good part of my fat requirements to fit my macros plus it tastes amazeballs! I try and include the incredibly delicious cheese in curry forms mostly but it can get repetitive […]
This month I may have shopped a bit more than I planned for. It’s perhaps the result of no-spend Feb that I went CRAZY shopping this month. Sorry, bank balance! In my defence, I needed most of the things I had bought. Plus, they were cute! I love an in-store […]
When I finalised my trip to Tokyo, which by the way was quite last minute, the first thing I did was looking up all the food. Tokyo is touted as one of the most exciting food destinations in the world, and you can you imagine my joy when I found […]
The past month, I’ve shopped up a storm. You’ll know if you checked out my Shopping Haul post. There are other things besides shopping that I’ve also done including a trip to Japan! No prizes for guessing that my holiday featured in this month’s favourite alongside a few others. Business […]
Image: Bitmoji Here are my goals for this month. If you’ve followed me on Instagram, you’d know I share my goals at the start of each month and at the end of the month, a report back on how I did with those goals. Before I get into actually sharing […]
Kitchening About started as a Facebook Page or a micro food blog as I’d like to call it in 2013. I sincerely believe that there is nothing that good food can’t make better. I associate food with some of the best memories in life. I even go to bed excited about […]
This Punjabi dish is a marriage of earthy potatoes and aromatic methi (fenugreek leaves). When combined with spices, they make the perfect combination. Methi’s specialty is its bitterness but don’t be put off by it, the potatoes and spices beautifully complement the flavour. The nutritious green leaves and add so […]
