Methi Jeera Rice (Fenugreek leaves and cumin rice) is an easy and nutritious rice-based dish. If you have leftover rice, this is especially quick to put together for lunchbox or weeknight dinners. This Methi Jeera rice is not your regular cumin rice. It’s jeera rice but better, and with the […]
Jeera rice is a popular Indian and Pakistani rice preparation that is quick to make and goes well with curries and dal varieties. I’ve taken this simple rice preparation up a notch and included garlic for additional flavour. As you take a mouthful of this rice, you will relish the […]
I hadn’t heard about or tasted tava pulao until about few years ago when I was in Bangalore. I saw the item on the menu of a vegetarian restaurant in a food court and was very curious to try it out. And when I did, it was love at first […]