Strawberry & Avocado Salsa

How about giving fat-laden and calo-terrific dips and sides a break? Here is a salsa that will make your chips, crackers, tortillas and meat dishes tastier. It is a combination of fruity, savoury and tangy ingredients loaded with vitamin E, vitamin C, anti-oxidants and so much more. It is a ridiculously simple dish to put together and is easy on the calories too.

Ingredients

  • Strawberries: 1 cup, chopped
  • Avocado – 1/2, deseeded and chopped
  • Onion (small) – 1, finely chopped
  • Green chilli – 2, finely chopped
  • Coriander leaves – 1 small handful, finely chopped
  • Lemon juice– 1 to 2 tblspns
  • Salt – To taste
  • Sugar (optional) – 1/2 tspn. [Use sugar if the strawberries are a little sour]

Directions

  1. Combine all the ingredients. Mix well and serve.

Tips:

  1. Add cherry tomatoes for additional flavour.
  2. If the strawberry is sour, reduce the quantity of lemon juice.

 

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